In this episode we celebrate three dynamic vegan chefs who share their delicious recipes on Instagram. Tal Ronnen's Los Angeles restaurant, Crossroads Kitchen, is a plant-based Mediterranean spot that is favorite with all kinds of food lovers. (Even meat eaters enjoy it.) Chloe Coscarelli is the first ever vegan to win a Food Network competition, coming in first place on Cupcake Wars. Isa Chandra Moskowitz has written several best selling cookbooks. Her restaurant, Modern Love, has two locations: Omaha and Brooklyn. She has tips for just about any vegan recipe.
Enjoying This Commentary? There's More to Love
Subscribe to MediaVillage to receive email alerts featuring the latest content on advertising, media/TV, and marketing strategies and trends, including exclusive The Myers Report research findings.