We continue our Lunch at Michael's® interview series, introducing you to fascinating industry leaders and excellent restaurants in New York and around the country that are popular among media, advertising and entertainment industry executives. This week, Ed Martin (who wrote this column) and I met with Dave Howe, president of Sci Fi Channel, at A Voce at Madison Avenue and 26th Street, where chef Andrew Carmellini is generating great "word of mouth" with food and ambience that is attracting fans from around the world. - Jack Myers
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